Vidwan-ID : 310629



  • Dr Akanksha Shrivastava

  • Assistant Professor
  • Gandhi Institute of Technology and Management
Publications 2016 - 2021

Publications

  • 3
    Journal Articles

Co-author Network


Expertise

Food Science and Technology

Non-thermal processing, Hurdle technology, Enology

Personal Information

Dr Akanksha Shrivastava

Female
Department of Food Science and Technology, GSS Nagadenahalli, Karnataka, India
Bengaluru, Karnataka, India - 502329


Experience

  • Assistant Professor

    Department of Food Science and Technology

    Gandhi Institute of Technology and Management

  • Research Scholar

    ICAR-Indian Institute of Horticultural Research


Qualification

  • PhD

    Dr PDKV Akola

  • M.Sc.

    University of Horticultural Sciences, Bagalkot

  • B.Sc.

    Mahatma Phule Krishi Vidyapeeth, Rahuri


Honours and Awards

2021

BEST PAPER AWARD

National Agricultural Higher Education Project (NAHEP)

2020

As a Co-Principal Investigator - Methodology developed for the Storage of Annona Species pulp

Approved in 48th JOINT AGRESCO

2019

BEST POSTER AWARD at 8th Indian Horticulture Congress 2019

INDIAN HORTUCULTURE SOCIETY

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2021

BEST PAPER AWARD

National Agricultural Higher Education Project (NAHEP)

2020

As a Co-Principal Investigator - Methodology developed for the Storage of Annona Species pulp

Approved in 48th JOINT AGRESCO

2019

BEST POSTER AWARD at 8th Indian Horticulture Congress 2019

INDIAN HORTUCULTURE SOCIETY

2018

INSPIRE FELLOWSHIP

DEPARTMENT OF SCIENCE & TECHNOLOGY, MINISTRY OF SCIENCES

2018

ASRB NET qualified

ICAR

2016

GOLD MEDAL for M.Sc. degree program

UHS, BAGALKOT

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Membership In Professional Bodies

2019

The Horticulture Society of India

Life Member

2016

Society for Promotion of Horticulture

Life Member

2019

The Horticulture Society of India

Life Member

2016

Society for Promotion of Horticulture

Life Member

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